CAMPO D’ORO:
sweet cream
For more than 35 years Campo d’Oro, located in Sicily, has been producing typical local specialties.
The delicious and varied sweet creams, pestos, pasta sauces and preserves are typical of the Mediterranean diet, a true delight for the palate, which mix taste and nourishment for a healthy and balanced diet!
Campo d’Oro adopts a strict quality system certified by BRC, IFS, FSSC 22000, Ecovadis, Carbon Neutral, Koher, Halal, No Gmo, Gluten Free, FDA, Organic.
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Latest news:
La pasta di aldo – Tagliatelle, the symbol of quality egg pasta
The Tagliatelle are the symbol of quality egg pasta par excellence. An enduring format that lends itself to any need, thanks to its thickness and width (4 mm). Enjoyed by all…
DECO INDUSTRIE – panettone and pandoro with giorgione wheat
The new Fornai & Pasticceri Panettone and Pandoro offer the best taste and the highest quality according to our Italian traditional recipe. The great…
BULGARI AGOSTINO – extruded marshmallow twist
A really soft twist, available in a big variety of colours.
Just taste it!
You won’t be disappointed!
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GIDIEMME s.a.s.
Via Ettore Fieramosca 31
20900 Monza (MB) - Italia
+39 039 2620010
web@italyexport.net
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