SICILYANU FOOD EXCELLENCE presents:
crushed black olives
If we think of Sicily and a laid table, we will never miss olives. The black ones take their color from ripening. These, pitted, crushed and seasoned with mint, oregano and chilli, are the queens of the table. Their essence leads them to be consumed in hors d’oeuvres with meats and cheeses, accompanied by bread, but they can be used as a condiment for pasta dishes or side dishes. A traditional fresh product, to be kept in the fridge.
Ingredients: Black Olives 90%, Extra Virgin Olive Oil, Mint, Oregano, Chilly, Salt. Preservative-free.
Are you interested in the products of this company?
Visit the dedicated page to view the contact details and get more information.
Latest news:
TUTTOPIZZA WORLD IS BORN
Agreement signed between Tuttopizza – Regione Campania – SIAL Network – Universal Marketing.
Tuttopizza is the international…
TEDESCO – cartoline dall’italia new ore liete tins
Four new tins, all to collect, dedicated to four Italian cities: Rome, Florence, Capri and Venice. A container of sweetness, full of the best Ore Liete specialties: from the…
CGM – breaded prawns
The delicate and high-quality prawn tails, carefully breaded, pre-fried and frozen, are ready to be cooked in minutes. Ideal for enriching buffets with their…
QUICK LINKS
Read the Magazines
CONTACTS
GIDIEMME s.a.s.
Via Ettore Fieramosca 31
20900 Monza (MB) - Italia
+39 039 2620010
web@italyexport.net
© GIDIEMME s.a.s. - All rights reserved - P.I. 05498500965