SICILYANU FOOD EXCELLENCE presents:
crushed black olives
If we think of Sicily and a laid table, we will never miss olives. The black ones take their color from ripening. These, pitted, crushed and seasoned with mint, oregano and chilli, are the queens of the table. Their essence leads them to be consumed in hors d’oeuvres with meats and cheeses, accompanied by bread, but they can be used as a condiment for pasta dishes or side dishes. A traditional fresh product, to be kept in the fridge.
Ingredients: Black Olives 90%, Extra Virgin Olive Oil, Mint, Oregano, Chilly, Salt. Preservative-free.
Are you interested in the products of this company?
Visit the dedicated page to view the contact details and get more information.
Latest news:
Clemco – jewels to bite
Pregi e confetti derives from master confectioners, that since 1950, carries on the ancient art of making confetti.
The main activity of the company is an…
Forno in Fiore – Frozen pizza dough balls
Forno in Fiore offers a wide range of frozen products, sweet and savory. A new range of frozen dough balls for pizza…
Agricola Borduito – extra virgin olive oil
Extra virgin olive oil 100% Italian product.
Superior category olive oil obtained directly from olives…
QUICK LINKS
Read the Magazines
CONTACTS
GIDIEMME s.a.s.
Via Ettore Fieramosca 31
20900 Monza (MB) - Italia
+39 039 2620010
web@italyexport.net
© GIDIEMME s.a.s. - All rights reserved - P.I. 05498500965